Hai Tian Flavor Industry Heritage History Research and development technology achievements century brand

With the development of science and Technology, China's competition in all walks of life is also increasingly fierce, as a leader in the condiment industry, the Haitian flavor industry in constantly catering to the taste of the market based on greater quality control, so that consumers in the market more attention to nutrition and health and safety, Therefore, the Haitian industry in a number of factors to promote not only combined with a century-old heritage experience more attention to technological innovation and development, making other condiments to the Haitian flavor industry took direction.
In the competitive condiment market development, China's condiment to the high-end seasoning market to cast an olive branch, research and development of high-end condiment, into the field.
Sea-day soy sauce High-end route to create a world-class brand
In this context, the Haitian flavor industry vigorously research and development of high-end soy sauce products, so that its soy products into the high-end market penetration.
Haitian Flavor Industry brand Chairman Zengpankang said, the domestic condiment market has begun to enter the brand integration period, and the next few years the domestic condiment market competition will be more performance for the domestic big brand and foreign brands between the contest. Haitian flavor industry as the world's largest condiment enterprises, in the consolidation of the sea-day soy sauce in the market position at the same time, but also launched the first Tou soy sauce, 0 Add the main road soy sauce, light salt first-class soy sauce, etc. to show noble quality products.
Sea-day soy sauce as a brand, so that consumers to pursue a healthy high-quality life at the same time, also promote their own development, in the industry played a role model.

Hai Tian Flavor Industry Heritage History Research and development technology achievements century brand