Trip to chengdu-06/10

This time I went back to Chengdu to eat Zeng Mao, Kong Liang, and Rong Xingyuan. I still think Kong Liang is the best, and Rong Xingyuan is the hardest to eat. Kong Liang is delicious in the spicy very gentle, not the kind of raw spicy, painful, Kong Liang is very mild, and a fragrant taste. There is no problem for outsiders. Kong Liang RMB 20 per capita. Zeng Mao is my mother's favorite, and the average per capita is 20-30 yuan. Rongxingyuan region is good, but it does not taste good. RMB 38 per person is self-help. It is particularly delicious that sanniang invited me to eat fenglaiqi Yuzhuang.

Delicious Kong Liang hot pot, Zookeeper, mushroom soup in the middle, and red pot in the outer ring.

Delicious West mi LU:

Ancient street wenshufang:

Snacks: (sour and spicy powder, fried Sanhe mud, and Camellia)

Home kitten: