Weekend, my leisure time-[Honey...

Original article address:Weekend, my leisure time ---- [meitou maifen cake] Author:Junzhi

 

   Weekend is undoubtedly the most tempting word for our employees. Even if I have been depressed this week, I feel relaxed once the weekend approaches.

 

   During the weekend's leisure time, no matter what you do, it's easy to read novels or go out for a walk. The sun and tea in the afternoon are very pleasant. Of course, the atmosphere is even better when Burberry's weekend perfume is sprayed. It is even more fun to invite a few friends to hold a weekend party. The above is just my imagination.

 

   That's right. On weekends, I have only one of the greatest pleasure-sleep.

 

   However, casual snacks can be used. A wonderful weekend, even if you just sit or lie down and do nothing, you cannot miss the food. Easy mood, something to do.

 

   Give yourself a wonderful weekend with this Honey Bean mcfen. Wish you a pleasant weekend!

【Meidoumifen cake] (Reference component: 6 medium paper cups)
Ingredients: 60 grams of butter, 60 grams of sugar, 50 grams of eggs, 50 ml of milk, 15 mL lemon juice, 100 grams of Low-gluten flour, 1/8 teaspoon of salt, 1/2 teaspoon of baking powder, 60 grams of honey beans.
Baking: 185 degrees, about 30 minutes (time and temperature are for your reference only, depending on the actual situation of the oven and the mold size as appropriate)

 

Production Process:
1. Cut the lemon and squeeze out the juice for backup.
2. Mix low-gluten flour with baking powder and salt, and use it after screening.
3. After the butter is softened, add the sugar to pass. The color is white and the volume is slightly expanded.
4. Add the Egg Liquid three times, and combine the eggs and butter for the next time.
5. Add milk. (No need to stir)
6. add lemon juice. (No need to stir)

 

7. Pour the low-gluten flour after the screen.
8. mix well with an rubber scraper. When stirring, stir up from the bottom, do not drag the circle to stir, so as to avoid the flour.
9. Mix the paste.
10. Add honey beans.
11. Mix the beans and paste together.
12. Enter the mold, 2/3 full. Put in the preheated oven, 185 degrees, about 30 minutes.

TIPS:
1. This macine can expand relatively high, mainly because of its high butter content, the sent butter can act as the expansion agent, with the help of baking powder, can make the cake Organization very delicate and soft, very delicious. Baking powder can be left empty, but it may have some impact on the expansion of mcfen.
2. After milk and lemon juice are added, directly pour the flour without stirring, and then mix them even.
3. If you want to make the macine more beautiful, you can put a few honey beans on the paste after adding the paste into the mold.
4. Another key to the soft and delicate macine tissue is the thorough emulsification of eggs and butter. Be sure to add the Egg Liquid in batches. Make sure that the egg liquid and the butter are fully integrated each time to avoid separating the egg.
5. Recently, some people have asked questions about butter. The butter in all of my recipes is salt-free. To use salty butter, reduce the amount of salt in the recipe. For example, if the cake is made of salty butter, no salt is needed.