Beijing scenic spot Old Popsicle sweet element exceeds 3 times times

Source: Internet
Author: User
Keywords Ice
Tags business business sector content memory test use
Hawkers peddle "Old Popsicle" near Tiananmen Square. Taste sweet to bitter hawkers do one-time gathered in the vicinity of the scenic spot to sell reporters found that two additives are exceeding the memory of Beijing old Popsicle changed flavor?  Recently, a reader reflected in the Tiananmen Square to buy an old popsicle, eating but dizziness nausea. Unannounced visits, the reporter found that these popsicles from Baoding a cold drink factory, in the Summer Palace, the Olympic Park and other scenic spots are sold. By the authority of the Department of Detection, this old popsicle saccharin sodium, sweet pigment content are severely exceeded.  This morning, the industry and Commerce Department said it would be inspected. Found "Old Popsicle" hawkers do "one-time" "Old Beijing Popsicle, a dollar."  "On the afternoon of September 8, Tian ' anmen square is littered with exclusively with cardboard boxes selling popsicles, selling the" Old Popsicle "with blue and white packaging. Tourists from Qingdao, Mr. Liu only ate one mouthful, threw the popsicle into the dustbin, "too sweet, should be saccharin do." "A Hawker said that because of the crowded Tiananmen Square, the business can sell hundreds of a day, making a net profit of two hundred or three hundred yuan." However, he also admits that the sale of this popsicle is "do one-time", because the taste is not good, tourists will not buy a second root.  In addition to the tour operators, the square near the fixed shop is also selling the Popsicle, the price is also a dollar per yuan. Reporters squatting for days to find, to avoid the square of the management staff, there are hawkers directly to a box of popsicles stuffed into the dustbin.  After the Chengguan go, take out and continue to sell. "Someone is hiding in the toilet."  A sanitation worker said to reporters. Investigate each scenic spot to sell taste sweet to bitter reporter bought a This "old Popsicle".  found that the packaging is very thin, there is no brand name, the back is marked from the Baoding Yongfeng Cold food factory, but there is no production lot numbers and license number.  The reporter tasted, the popsicle sweet some bitter, and the texture is stiff, like a bite tuo son, and the supermarket sells the same kind of popsicle flavor is obviously different.  In the subsequent visit, the reporter found that in addition to Tiananmen Square, the Summer Palace, Yuanmingyuan, the Olympic Park and other scenic spots, there are a large number of sales of this "old Popsicle" hawkers, and this old popsicle more than the production from Baoding. According to the phone provided on the Popsicle, the reporter calls the manufacturer in Baoding.  A man to reporters to provide a Beijing wholesalers telephone, the other side said sales good, can be door-to-door, wholesale price of 0.2 yuan per root.  Reporters found that the formal cold drinks shop are difficult to find this popsicle. Wangjing South Lake West Park a king's cold drink shopkeeper told reporters, the market on the old Beijing popsicle varieties, there are days of ice, Middle Street, Mengniu, the Arctic Ocean and other dozen brands, purchase price in 0.3 yuan to 0.4 yuan, the price of 0.5 yuan.  But like this baoding production of popsicles, regular cold drinks shop generally will not purchase. See reporters puzzled, the shopkeeper revealed: "The kind of popsicle sweet bitter, poor taste, no one in the community will buy, is in the scenic pits outside tourists." "Detection of sample additives seriously harmful to health September 8, the reporter will be inThe "Old Popsicle" bought in Tiananmen Square was sampled and sent to the Beijing Physical and Chemical Analysis Test Center for testing.  Yesterday, the test center issued a test report showed that the content of saccharin sodium in the 0.18g/kg, sweet content of 1.8g/kg, and according to the use of food additives hygienic Standard, saccharin sodium use must not exceed 0.15g/kg, and the upper limit of sweet pigment for 0.65g/kg.  Both kinds of additive content are seriously exceeded, of which the sweet pigment exceeds 3 times times.  Fan Zhihong, an associate professor of nutrition and food safety at the Food Institute of China Agricultural University, told reporters that the old Beijing Popsicle, which was sold in the 560 's, was made with saccharin, characterized by high sweetness, crystallization, taste bitter, harmful to the human body, weak gastrointestinal function, and dizziness and nausea.  According to her understanding, because the taste is poor, harmful to health, the large regular cold drink plant saccharin sodium and sweet pigment use is already very small, only a few small plants to save costs, still in the use of saccharin sodium and sweet vegetarian.  Experts remind the public that it is better to eat less.  Latest developments industry and commerce will be inspected today 11 o'clock in the morning, the reporter called the Beijing Municipal Trade and Industry Bureau Complaint Hotline, the staff of the relevant situation was registered, and will be reflected to the trade and Industry Bureau Food Supervision Department, the relevant responsible person will check it. This newspaper will continue to pay attention to this. Wen/journalist Ma Mazhe/journalist Chai Cheng
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