Bing Sheng Kee zongzi bacteria exceeding the unqualified batches of products stop operating

(Reporter Chang Correspondent Chen Shuhua Cai Shujiong) According to Guangzhou Food and Drug Regulatory Bureau introduced, in the Dragon Boat Festival before the Bureau carried out a special sampling of rice dumplings, two restaurant units to sell the total number of rice dumplings and coliform bacteria Group two failed. The municipal Food and drug regulatory authorities have ordered the relevant units to immediately stop operating the corresponding batches of unqualified products, and the inspection of unqualified products, catering services units investigated according to law. The reporter learned from the Guangzhou Food and Drug Administration as of June 8, in Guangzhou City, a total of 10 units of chain catering units of all kinds of rice dumplings sample a total of 15 batches of samples, testing items including food additives, borax, aflatoxin B1, heavy metals, colony total, coliform bacteria and pathogenic microorganisms, Acid price and so on nearly 20 items. After inspection, the sample was not qualified 2 batches, involving two catering units. According to reports, unqualified products for Guangzhou Tianhe District Pearl River New Town in the June 7, 2012 production of half a catty rice dumplings, Guangzhou Liwan District opened in memory dessert shop on June 8, 2012, the production of Jian water dumplings. Among them Guangzhou Tianhe District Pearl River New Town Ping Sheng Restaurant for the enterprise's Central kitchen distribution, Guangzhou Liwan District opened the dessert shop for the external purchase, unqualified items for colony Total and coliform bacteria group, borax all did not check out. The bureau said that the relevant units have been ordered to immediately stop operating the corresponding batches of unqualified products, and the inspection of unqualified products of the catering service units investigated according to law, to ensure food service units holiday foods safety. At the same time also remind the general public, the purchase of Zongzi to take home should be frozen as soon as possible and attention to raw and cooked separately, the refrigerator stored dumplings should be finished as soon as possible, not the refrigerator as a food safe. Before eating zongzi, must thoroughly heat, boil cooked thoroughly, prevent "mouth".