Guangzhou Liuhe Food and Shengzhou two cakes colony Total exceeded

Two paragraph moon Cakes unqualified information (reporter Chang Correspondent Chen Shuhua Guo Huishan) yesterday, Guangzhou Food and Drug Administration announced the results of the city's moon cake sampling, Guangzhou Liuhe Food Co., Ltd. production of the best gold legs ren moon cakes, and Guangzhou city Shengzhou Wei Grain and Oil Food Co., Ltd. production of Triumph five kernel moon cakes,　　The total number of colonies detected was exceeded. Reporter from the city of Food and Drug Administration to understand that, in early September, the bureau to the catering industry homemade cakes for sampling focus type, to Guangzhou citizens consumption of the larger Lotus Rong, five benevolence and red bean cakes, such as the focus of varieties.　　As of September 6, the bureau in the city 12 districts (county-level cities) within the scope of the restaurant unit counterfeiting 49 batches of mooncakes, managers, microorganisms and other 18 items 876 items of the test, the quality of qualified 47 batches, the passing rate of 95.9%, unqualified 2 batches. The unqualified two batches of mooncakes for Guangzhou from the Four Seasons Kam Xuan Catering Co., Ltd., by Guangzhou Liuhe Food Co., Ltd. production of the best golden leg ren moon cakes (480g/box), and from Guangzhou Conghua Triumph Palace Catering Entertainment Co., Ltd. collected by Guangzhou Shengzhou de-Food Co., Ltd. production of triumph of five kernel moon cakes ( 750g/box).　　Are the total number of colonies exceeded.　　The City Food Regulatory department has ordered the relevant units to immediately stop operating the corresponding batches of unqualified products, and to be seized of unqualified products catering service units to carry out investigation and treatment to ensure food service units holiday foods safety. The total number of colonies is used to determine the degree of bacterial contamination of food and health quality, it reflects the food in the production and operation of the health requirements, in order to be tested samples to make appropriate health evaluation, the number of colonies to a certain extent, marks the quality of food hygiene.