KFC issued to consumers open letter will be in all Restaurants express soy milk production method

will be in all the National Restaurant Bulletin clearly inform, the sale of alcohol soya-bean milk by KFC special soy milk powder modulation. KFC said it would pay more attention to consumer perceptions of traditional and modern food production and avoid misunderstandings caused by these differences.　　The problem of whether alcohol soya-bean milk is worn is an apology to consumers.　　"Caijing comprehensive report" KFC August 13 evening in its official website issued "on the alcohol soya-bean milk to consumers of the open letter", said that all the restaurants in the country to inform the bulletin, the sale of alcohol soy milk by the KFC special soy milk powder modulation. KFC said the production of alcohol soya-bean milk is a typical example of KFC using modern catering production to improve the stability and safety of food quality, and other similar modern culinary practices may be used in the future.　　This differs greatly from the general catering and family methods.　　KFC said it would pay more attention to consumer perceptions of traditional and modern food production and avoid misunderstandings caused by these differences.　　KFC in the open letter, said that the alcohol soy milk is grinding the problem of consumers caused by the distress expressed an apology. About the development and development of alcohol soy milk, KFC had published on July 29, said that the traditional grinding process can not meet the national quality of 3,000 stores and food safety requirements, and the market generally sell the soy milk powder process simple, taste not to meet the requirements.　　To this end KFC repeated study, and finally with the supplier of the Sea group to develop new formulations and production processes. KFC believes that the development of alcohol-soy milk taste pure, paste fine, far more than the general market products, close to the traditional grinding flavor.