Often cook cooking people know, stir fry when not use lampblack opportunity to cause the kitchen PM2.5 exceeded, but do not know the use of Lampblack machine will exceed the standard. March 18, Netizen "East root mother" Micro Bo Sun PM2.5 The value of cooking, even if the hood, fried celery PM2.5 also reached 387, make cola chicken wings is reached 498, the equivalent of outdoor air six degree of heavy pollution. "East Root Mother" will this news release, not only in the Internet set off a wave of PM2.5 kitchen, also to the hood industry mention wake up. Netizen "East Root mother" Surname Chen, is a authentic Shanghai fashion spicy mom, is also a senior baby teacher, because of work, she is very concerned about the child's health. "Every time before cooking, the house was always surrounded by soot, the child in the living room kept coughing, so I determined to detect the PM2.5 index of each dish." "Miss Chen said that the test results show that in the operation of the hood, fried celery and stewed coke chicken wings PM2.5 are severely exceeded." "Why is the PM2.5 in the kitchen of lampblack machine still exceeding standard, how can effectively reduce the kitchen PM2.5?" "Miss Chen has posted these puzzles on Weibo, and soon attracted many netizens to forward and comment." And how to reduce cooking when the kitchen PM2.5 exceeded the "East root mother" of the top priority. After a careful study and online search, Miss Chen finally understand the reason, the original kitchen lampblack is mostly smoke suction machine suction and design unreasonable "trouble". Finally, after a comparison, Miss Chen chose a deep cavity net hood. After the installation, it immediately made a test, stewed Coca-Cola chicken wings, PM2.5 Peak from the original 498 directly down to 100 below. In this respect, the reporter interviewed the industry learned that the smoke machine suction small, unreasonable design is indeed the main reason for the kitchen soot, but after the improvement is completely able to avoid such problems occur. Like Miss Chen to buy the Haier deep cavity net range hood, is the first use of deep cavity design, the external convex type of the oil net into the concave pyramid-type oil net, increased the smoke cavity depth, but also to learn from the funnel effect, the instantaneous increase in the speed of air flow, can completely solve the kitchen fume big problem, to refuse the kitchen PM2.5 pollution. In addition, according to the experiments completed by Tongji University, under the same air volume, the innovative structure of the Haier deep cavity net range hood to the kitchen to remove PM10 and PM2.5 has obvious effect.
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