The kitchen health worries: 1.5 did not clean the bucket

September 24, the Smell Powder Museum, "oil Press" on the Grease.　　Trainee reporter Zhangmingyang This September 24 news chef bare catch poached eggs, tear noodles, with rust stains scissors cut vegetables, with Jack squeeze oil, you can imagine these unexpectedly is Changsha Liu City Bridge know taste Powder Hall production process? One of the restaurant's employees, after witnessing the dirty powder-making process, was tortured by conscience and dialed the news hotline to report. Reporter candidates for the restaurant waiter, after three days of unannounced investigation, gradually uncover the "secret" in the kitchen of the Powder museum, where the health situation worrying, tender meat powder was randomly added into the beef.　　Today, the Furong District Guardian has enforced the restaurant and ordered its rectification. The informant said that he could not stand the conscience to condemn Liu City bridge know taste Powder Museum, priced moderate, 5 yuan to 15 yuan, at the same time, surrounded by high-rise buildings, there are many office workers, "daily turnover of up to 8000 yuan, about six hundred or seven hundred people to eat things."　　"The material person Li Bin (alias) tells the reporter. Li Bin is an employee of the powder museum, "I see the situation in the kitchen, too dirty, but also make rice noodles, meals to customers to eat," Li Bin chose to report to the newspaper, "I am also a family person, can not stand the condemnation of conscience."　　The reporter then recruited to become the restaurant waiter, began 3 days of unannounced visits. The kitchen health situation worried reporter walked into the kitchen found that the basket of rice noodles filled with dust, the chef picked up a cloth to wipe the hand, and then cover on the rice noodles, exposing a corner also directly placed betel nut. The cloth was gray, black and yellow, and it was stained with grease.　　The chef took the waiter's list and began to drop the powder. The splash of the soup dripping in the bowl, the chef picked up a table of oil on the side of the gray cloth to wipe along the edge of the bowl, so that the bowl looks clean, and then use the hands to catch eggs.　　Many customers choose to add parsley, but, these parsley are the waiter with scissors cut, scissors has been full of grease, the above also had traces of rust.　　After the reporter expressed doubts about the health situation, the kitchen staff laughed and did not say a word. Oil residue, 1.5 did not clean the bucket the next night 10 o'clock Xu, the chef began to fry the rest of the fat into a bucket, the chef told reporters, "These fat has not fried oil, but we can also use homemade machine to extract the slag." "This so-called machine is composed of a bucket, a lid, a jack, the fat poured into the barrel, cover well, with a jack hard to squeeze, oil from the bottom of the hole out."　　The reporter saw the whole machine in the kitchen has been smoked black, covered with grease, about 5 mm thick. "This grease is not cleaned at first, it can't be washed off now, unless it's burned, but once it's a little Martian, it's not going to burn."　　The chef told reporters that he had never seen anyone clean the machine for at least 1.5 of the time since he came to work here. Add tender meat with Feel the reporter saw a bottle of white powder on the table, it said the tender meat powder.　　What's the use of this? “This powder is used to stir beef and make the beef tender. "The chef explained," This thing is too bad to eat, we do not eat. "Then how to grasp the added weight?" The chef laughs, "All by hand, I don't know the right proportion."　　Add one side to stir the beef, feel the meat is more delicate to stop adding. Reporter Zeng Intern Chen Min-min expert said tender meat powder can not casually add reporters afterwards interviewed the Hunan Agricultural University Food Processing Science Institute, director of the Testing center Liu Suchung, she told reporters, "tender meat powder can dilute the protein, so that the meat becomes tender, appropriate to add is possible." But not too much, because there is nitrite in it. "Liu Zhiling, director of emergency department of Provincial People's Hospital, confirmed this statement," edible nitrite may lead to poisoning, causing people asphyxia, respiratory failure. Consumption of about 0.2 grams of 0.5 grams can lead to poisoning, if the weight reached 3 grams, can directly cause death. Long-term consumption of nitrite-containing food, can induce stomach cancer, bowel carcinoma. "Department of Action, the Guardian ordered rectification reporters to the powder pavilion to the Health supervision Department." On the morning of September 24, the Director of the Department of Health and Supervision in Furong District, the chief of the scene to see the powder museum situation, "there are indeed problems in the kitchen." Law enforcement officers subsequently issued a rectification notice, asked the director of the Powder Hall rectification in place.