Global Dairy Parenting Expert: How to add egg yolk to baby

When the baby is 4-6 months, it is more likely to be short of iron, so it is necessary to begin to replenish iron. 　　Egg yolk is rich in iron, protein and other nutrients, is the first choice to add complementary food. Add egg yolk methods are: fresh eggs wash the shell, put water cooked, peel the egg yolk, take one-fourth size, in the bowl milling, add appropriate amount of warm water into a paste, with a spoon for the baby feeding. Add egg yolk in the first 35 days, Bao Dad treasure Mom should pay attention to observe the baby's body and stool situation, such as no abnormalities, a week later can add to one-second, gradually increased to a whole egg yolk.　　Rice soup, noodles or orange juice can also be used to adjust the egg yolk, Bao Dad Bao Mom can be based on the choice of baby taste, and pay attention to observe the stool situation. Add the egg yolk in the process, the Treasure Father treasure mom often meet the baby stage resistance problem. At this point, we can change the cooking style and food collocation. such as: egg yolk soup, minced egg yolk soup, egg porridge, egg cauliflower porridge and so on.　　The replacement of different types of vegetables, fruit juices, meat, seafood category collocation, not only can make the baby can touch a variety of taste, so that complementary food richer, more comprehensive nutrition, at the same time, in the production and discovery process, mothers will find more for the baby cooking supplementary food fun. Global parenting experts believe that babies can start to add egg yolk 4-6 months, as with complementary food, follow from less to more, from thin to thick principle, in this reminder baby mothers can not prematurely add protein, otherwise easily lead to allergies.