Catering Management System

Source: Internet
Author: User

As a team to complete a project, the general framework of the design is essential, after the completion of the framework, is based on the actual situation of the allocation of human resources, each completed their respective modules.

    • System Framework

For the catering management system for this project, the key to the technology is the operation of the database (increase and deletion of the search). Therefore, the database is the lowest layer and the most core part of the system, regardless of which role, which module will have the operation of the database. The specific framework is as follows:

    • System structure diagram

In the food and beverage management system, according to the actual food and beverage situation and team members and their respective ability to divide the system into four large modules, for table management, staff management, menu management, founding à la carte. Detailed module conditions are as follows:

    • Detailed design of each module

The overall timing diagram is as follows:

The modules responsible for each member are

Hantianzhong : Desk Management and Menu management

Zhu Min Fu : Employee management

Zhang Meng Meng : Founding

Shen Cong : Order

Shisu : Checkout

1. Desk Management

Table Management Specific analysis see: http://www.cnblogs.com/team-h2s2z/p/5436367.html

This is just a detailed sequence diagram of the table management.

2. Menu Management

Menu Management Specific analysis see: http://www.cnblogs.com/team-h2s2z/p/5535050.html

The activity diagram is as follows:

3. Employee Management

Specific analysis of employee management see: http://www.cnblogs.com/team-h2s2z/p/5533507.html

The activity diagram is:

4, founding

Founding concrete analysis See: http://www.cnblogs.com/team-h2s2z/p/5494855.html

The flowchart is as follows:

1 The process of adding the founding interface

2 Display Founding interface

5. Order

Order specific analysis See: http://www.cnblogs.com/team-h2s2z/p/5535491.html

The flowchart is as follows:

6. Checkout

Checkout specific analysis See: http://www.cnblogs.com/team-h2s2z/p/5533507.html

The activity diagram is as follows:

From the difficult cooperation, from the difficult food management system!! Food and beverage management system source code see: Https://coding.net/u/zht01/p/Restaurant-Management/git

Catering Management System

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