Shredded pork with soy sauce

My parents have never done this dish, but I have eaten it several times outside the restaurant and hotel. I think it tastes good and has good nutrition. It looks easy to do. I just try to draw a line on it myself. Unexpectedly, the effect was okay. My wife and friends all said that they were delicious, so they did not dare to hide them and contribute to everyone.

Raw materials:

Two skins, two green onions, and a box of pork ribs (cut in the supermarket, about 7-8 yuan, about 2 or 3), Ginger (about the size of the thumb) single-stick garlic (I like single-stick garlic, it is good to peel off), of course there is soy sauce (to soy sauce, Haitian is good), cooking wine, water starch, pepper, pepper powder, chicken essence, sweet Noodle Sauce a little (the amount of ingredients can be based on your preferred taste ratio ).

 

Practice:

1. First, put the cold water on the fire and burn it. This water is used to prepare a thousand skins. The amount of water is suitable for just drowning a thousand skins. You can put a little salt or chicken essence.

2

Put shredded pork In a small bowl, and mix soy sauce, cooking wine, water starch, pepper, pepper, chicken essence, ginger and garlic.

3. Put the meat first. Cut the thousands of skins into square blocks of 6 cm square meters. The thousands of skins we sell here are usually cut by four knives into 25 pieces, which is about the same size. At this time, the water should be burned almost, put the cut chunk skins in and dig them out to the drive.

3. Let's get fired. Stir-fried pot on the fire, first put the pot hot, put your hands on the top of the pot think there is a hot gas coming in, put the oil, wait for about 10 seconds, smell the smell of oil smoke, the meat quickly Fry, next, add two tablespoons of sweet Noodle Sauce, stir-fry it quickly, close the fire, and immediately hold it into the dish.

4. Wash and cut the chopped green onion into 5 cm-inch-long filaments and stack it into the disk. For safety, you can roll the chopped green onion or put it in the microwave oven for a minute.

5. It's easy to eat, that is, take a thousand skins and add some shredded pork and chopped green onion to them. You can roll them up.

 

This dish is characterized by fresh and fresh health and scallions, fresh and salty shredded meat wrapped in sweet Noodle Sauce, with sweet and rich bean flavor, three in one, let people roll up and eat continuously, the dashboard will be wiped out in a short time.

The above amount can be used for a meal for two people, and a meal can be enjoyed without having to eat another meal.