Kitchen tips (1)

· Add some meat and potatoes without cooking.
Put the potato in a container containing meat together with the onion, ginger, garlic, cooking wine, salt, and other condiments, and stir in the same direction. You will find that, in a short time, the stuffing will become heavy, saving time and effort. In addition, with the nutrition of potatoes, the outband saves some stuffing.

 

· Cut cooked food and use plastic chopping boards for less bacteria
The raft is natural but heavy, and has many wooden gaps, which are prone to cracks and dirt. Especially after washing, it is wet and hard to dry. It has become an important place for bacteria to breed.

 

· Cucumber cooked food is healthier and better detoxifying
Cucumber is rich in nutrients, including vitamin C, carotene, and potassium. It also contains components that can inhibit the reproduction of cancer cells.

 

· Wash dishes repeatedly
Many people like to soak in water for a period of time, so they think it is more clean and safe to eat. In fact, vegetables are soaked for a long period of time and then washed, but they cannot even cleanse pesticide residues, or even increase the nitrite of carcinogens.

 

· It is better to put ginger in steamed fish stew later
The steamed fish tastes delicious and highlights the taste of the fish.

 

1. After the pork is cut, you can catch it with a little salt, so that the fried meat is tender and not hard.

2. steamed buns, open the lid and steam the last minute, so that the steamed buns do not stick to the bottom.

3. Pork is generally hidden with soy sauce mixed with Starch

4. the dirt that can't be removed from the bowl, plastic surface and glass can be easily removed by applying a bit of olive oil with a sticker.

5. The rice is soaked for half an hour and then steamed. It is more soft and delicious.

6. Put a small spoon of edible oil during porridge, the porridge will be more viscous. When porridge is boiled, Put rice in boiling water, rice flowers open bigger.

7. Sometimes the lid is opened, and the white and fat steamed stuffed buns quickly go down. Later, my colleague told me that his mother's secret is: after the fire is turned off, the pot will be turned on again when the heat in the pot is small. At the same time, the reason for turning off the smoke machine is that the steamed stuffed bun is afraid of the wind. As a result, the white and fat Steamed Stuffed Bun no longer shrinks.

8. The smoke hood is annoying to clean every day. It will accumulate oil ash if it does not clean the surface, making it even more annoying. Apply a fresh-keeping film on the surface of the range hood. If it is dirty, it will be torn down and replaced, which is convenient and effective ~~~

9. The layer of skin on the chestnut and tomato is easily torn off after opening water.

10. Use Waste plastic bags to scrub the stainless steel pool, it is easy to remove oil stains, but also make the stainless steel brighter.

11. If you want to remove the skin of the raw tomato, do not use boiling water to boil it. Just take the spoon at hand and scrape it on the surface.

12 strip the garlic petals, often have a garlic smell on the hand, it is easy to remove: Take a stainless steel spoon Repeatedly rubbing and then wash, you can get rid of clean.

13 make meat circle, many people like to use powder, in fact, use eggs instead of powder, taste more delicious.

14 A small toothpaste can be taken home when you go out to a hotel. It is used to clean the chromium-plated faucet and can be used for identification. In addition, it is used to wipe the white phone panel, and the effect is very good.

15 drinking or expired milk can be used to clean furniture or leather shoes, which is very easy to use.

16 is also the hotel's disposable bath cap. You can bring it back as a hair Protective cap for cooking. If the cooking fume is big, you must take a bath to get rid of the smell in your hair. Just put on this kind of hat and you can discard it at will.

17. Tear up a few white leaves and put them in a thermos bottle. Then, put a little water in the bottle and shake the lid with great strength. The scale inside will disappear magically.

18. The scale in the stainless steel pot that burns water can put potato skins in and boil with appropriate water. After a few minutes, the scale will disappear.

19 when boiling vegetables, the first drop of oil and add a little salt after the water rolls, the vegetables are clean, smooth and green

20. I used a mask to clean my shoes and a leather bag.

21. The clothes are stained with food juice, edible oil or something. Grab some cooked rice and put it in the dirt area into the mud. Then put the washing powder and rub it again. The dirt will magically disappear. Because the gum of the Rice will enter the fiber seams to pull the oil out. Try it. I have used it n times, and the effect is not very good. But it is best to wash it as soon as it is reached.

 

22. we packed the remaining small pieces of soap with stockings, sealed them, and then wiped the range hood and stove by hand after meals. Then we wiped them with a clean rag, oily removal is awesome

23. when I buy a lot of meat, I cut it and packed it in a small plastic bag, and pressed it and then frozen. It does not take a long time to restore the meat. if the meat is squashed, it will soon be restored. if you want to prepare slice shredded meat, you can cut some raw meat before freezing it. The time for restoring and frying meat is faster than buying fast food, saving time when you go home from work.
If the fish's eyes are bulging, the fish are steamed.

24. A good way to store ginger and shrimp skins: Put it in the freezer of the refrigerator. You can buy ginger for a long time and it will never be broken again. The same is true for shrimps.

25. A relatively small used plastic bag can exert residual heat when cleaning the sink, with a glove on a small plastic bag, grab the residual residue inside the sink directly threw the garbage can, so as to avoid the oil pollution of the hands.

26. When you make meatballs, you can put the meat in the meat paste, the fresh shrimp meat, so that the meatballs are better.

27. it is very time-consuming to cook eggplant. If the oil is too high, it is still unhealthy. You can cut the eggplant into slices and put it in a microwave oven for 2 or 3 minutes. The eggplant is cooked. Do not open the lid, otherwise, it will soon become black and the oil is hot. Then, the eggplant will be quickly poured into the hot oil to save oil.

28. the water alkali in the warm water bottle, I bought a pair of special fried chopsticks, wrapped in a clean gauze on the head, each time before filling the hot water, use this special cleaning tool to clean the alkali in the four walls of the warm water bottle, and then rinse the warm water to fill the boiling water.

29. I will keep several Elders every year for the loofah planted in my mom's hometown. after the job is done, the loofah will be refined, cut for a while, remove the seeds, and put them in the boiling pot at home, boiling water or not burning water is always in it, not Long Scale

30. Put warm water on the steamed eggs, and the eggs will become more tender;
Pay special attention to steamed fish. The steamed water should be dumped because the steamed water is special;
Do not change the meat that has been mixed with soy sauce or soy sauce after it is down. If you change it, the meat will get old;
When cooking cabbage soup, you need to put oil first and then put vegetables, the soup is good to drink;

To wash the celery, you have to rub the celery by hand, so that the extracted celery can remove the bitter taste;
Cook fish soup first fry the fish, then boil it with water, drop a few drops of vinegar, so that the boiled soup is thick white;
It is very easy to wash pig with flour or powder.

31. I fixed the insurance film in the Oil Leak box of the range hood, just like a garbage bag in the garbage bin. It was very convenient to lose it when it was full. You can dip some water into the oil leak box before applying the insurance film, so that the insurance film can be easily fixed in the oil box and won't run around.

32. Fast radish Beef brisket Soup: in the morning, cut the beef brisket into a pot and put the onion and ginger in the same boil (a little cooking wine can be put). After opening the bulk, it will take about 5-10 minutes to boil and close the fire. Heat Preservation bucket. Cut the radish at home from work in the evening, cook it with the beef soup, and the radish will be ready (add salt and other spices ). Beef is fresh and tender and tasty

33. How to fry fish without skin loss: oil pan, one side after the frying, close the fire, wait for the oil to cool after the flange fire! The fried fish is very beautiful!

34. mix the eggplant with salt in Oil-drenched eggplant, and then dry it in 3 minutes. Then, fry the eggplant and it will not eat oil. Then, the eggplant is fried and it will get oil, like the oil-fried eggplant in the hotel,

 

35. if the fried meat is dipped in a pot, it is best to put ginger after hot oil, and then fried meat is not easy to stick with the pot, In addition, frozen meat stuffing, if not fully open, put ginger after hot oil, then put meat stuffing, the meat is easily dispersed. When you mix meat, put some sweet Noodle Sauce (our family uses Beijing soy sauce) in addition to other condiments. The dumplings are delicious. Not greasy

36. How do you wash the steamed eggs bowl? I know that I have never touched a bowl of oil on TV, but I often forget it. You won't use a wire ball brush (I used it ). Haha, I want to tell you how to wash it with salt and put it in a bowl.

 

37. how to clean mushrooms and mushrooms: Add 2 tablespoons of starch in the basin, put the mushrooms in a bubble, and then wash them one by one ,, make sure it is clean and beautiful.

38. Put a bit of vinegar in the bone soup, taste and nutrition.

39. When you wash grapes, grab a handful of flour and the grapes will be cleaned.

40. Let the bottom of the oil box in the range hood (twisted into a rope-like disk), easy to absorb oil, a change in a few days!

 

41. The sugar in the sugar pot can be easily formed into a hard block, put a small piece of vegetable leaves inside, sugar can be kept soft.