[The night is filled with hope] fried pork ribs

Thinking ...... It would be nice to have vanilla.
However, the pot of lavender and the unspecified vanilla that was last retrieved from the pot are unknown.
Vanilla vanilla ......
Vanilla vanilla ......
Vanilla vanilla ......
Vanilla vanilla ......
Vanilla vanilla ......
Vanilla vanilla ......
Vanilla vanilla ......
Vanilla vanilla ......
Vanilla vanilla ......
Vanilla vanilla ......
Vanilla vanilla ......
Vanilla vanilla ......
Vanilla vanilla ......

I only want to taste the slogan.

... **... **... **... **... **... **... **... * Separation ends resentment *... **... **... **... **... **... **... **...

Fried pork ribs

MATERIALS:
1. Pork ribs and Oil
2. Salt, onion slices, curry powder, soy sauce, dry red, sugar

Preparation:
1. Peel and slices the onion.
2. Wash and cut the ribs, mix all the materials in material 2, and mix them for 40 minutes.

Practice:
1. Take a pan and oil in a hot pot. When the oil is hot, stir-fry the onion slices for a moment, and then slowly fry the cured pork ribs.
2. Add a proper amount of curry powder during the frying process.
3. When preparing the pan, pour the marinade in preparation 2 and stir fry it for a moment. Then, you can start the pan and hold the pan.

Tips and summary:
1. My mother can't eat too much curry flavor, so I didn't adjust any curry sauce. I plan to try it next time when she is not at home.
2. I think it will be better to use beef Willows. Er, try again next time.
3. Of course, it would be better if there is lemongrass, hahaha.

I suddenly began to miss the chicken legs I had eaten the other day.