The related legal system of food safety law is being developed

June 1, 2009 15 o'clock, the Ministry of Health, the Ministry of Agriculture, Quality Inspection Bureau, the General Administration of Industry and commerce, the Food and Drug Administration received an interview with the Chinese government Network, "Implementation of food safety law to ensure food safety" and online exchanges with netizens. [Moderator] Netizen "Voice of the People" Q: 1, "Food Safety Law implementation of the Regulations" when the introduction? 2, after June 1, the health supervision has no basis for enforcement, quality supervision, industry and commerce, drug supervision without a license to enforce the law? 3, "Food Safety law" how to implement, and the supervision mechanism to ensure? Netizens "peremptory" asked: "Food Safety Law" June 1 implementation, but we county health Supervision Bureau did not receive any notice, what to do tomorrow? "Passers-by" asked: Food law and Food regulations and departmental regulations of the time lag, how to make up? How is the legal level clearly defined? "The Netizen" asks: The Food Safety Law has promulgated, but the implementation rule and the method has not been able to present. How to deal with the grassroots units? Netizens "Desert Sunset" asked: So far the "Food safety law" of the implementation of regulations and related regulations have not been introduced, then the Government of the relevant regulatory authorities how to monitor? How to implement the Food Safety Act for the common people? How to handle related matters?　　Is it going to take a while? [The Ministry of Health Food Safety comprehensive coordination and health supervision of the Deputy Director Zhiyi] today is June 1, "Food Safety Law" formally entered into force, the relevant legal system is still in the process of development, some have not come out. All the departments present are involved in the legislative work of the State Council's Legal Affairs Office, and the bill on the implementation of the Law on Food Safety has been widely consulted in the community. We understand that consumers put forward a lot of opinions, suggestions, the State Council's legal office is being classified treatment, can absorb the views as far as possible, to consider the more detailed. Sometimes the timing of the legislation is not necessarily in control, and some issues that need to be coordinated need to be heard further, which takes time. But it will not affect the implementation of the Food Safety Act.　　It should be said that before the State Council regulations are enacted, all our departments are preparing some time ago we and the relevant departments to communicate the situation, to understand the various departments of Food Safety Law, the preparation of various departments have systems and management methods, but some of the introduction of management methods and other regulations published after the release, and regulations do a good job of convergence. Local government has also done a lot of work, many local governments in this period of time to adjust the system, because the central departments of the Division of management responsibilities Clear, the local government should make corresponding adjustments. So the local government is doing departmental function adjustment program, some documents are being submitted for approval. In implementing such a law that affects the livelihood of the nation, it certainly requires a long process.　　In order to solve the "Food safety law" after the promulgation of the various work standards to the "Food safety law" up, the State Council called for a two-year food safety rectification work. According to the unified deployment of the State Council's rectification work, under the leadership of all levels of government, the departments concerned have used these two years to gradually standardize the work to the legalAsked to come up. To truly achieve the requirements of the Food Safety Act, I personally feel that the two years of rectification time. We said that two years later we look back to see the effect, see the "Food Safety law" has been done, in accordance with the requirements of the State Council, is a strong, orderly and effective use of two years to solve China's food safety outstanding problems.　　Of course, this work is not only strong, as every consumer, as every citizen of society has the responsibility to join hands, so this law on the citizens also endowed a lot of rights, including complaints, legal rights, 10 times times compensation, I think we should make full use of these rights. Whether the production operators or consumers, the first to have food safety awareness, can not say that others eat, I do not eat, I do not care. In addition, I give consumers a suggestion, China's food safety problems to be solved by all of us. So we reduce emotional complaints, and more constructive advice, to implement their responsibilities, rights and obligations. I think our problem is to be able to solve it ourselves. The achievements of the 30 reform and opening-up proved the Chinese people's ability. So for food safety issues We are confident, of course, not only our several departments have confidence, but in the country's common people, consumers and food production operators to work together to change China's food safety situation, we have confidence. (Source: Chinese Government Network)