Worth 300 million The boss is this refining: Wuhan Laid-off female workers grow vegetables undertaking

"400,000 of people eat my food every day."

Laid-off female workers Li Meijian pioneering vegetables, grow into a net worth 300 million boss

Vegetables sold to the Hong Kong and Macao region and abroad, for Wuhan earned a "Vegetable business card"

Wuhan will be the headquarters of the group. "Yesterday, Wuhan Wide Agricultural Technology Co., Ltd. General manager Li Meijian told reporters that her business will be in Hainan" open Xinjiang, "plus the base of Guangzhou, Xiangyang and other places, the scale reached 70,000 acres, Wuhan will become the headquarters of the enterprise.

"400,000 people eat our food every day."

Li Meijian has been laid off from a foreign trade company in Guangdong, then slowly groping to do export vegetables business. The standards vary, as farmers grow their own plants. Since 1999, she has invested in planting bases and recruiting local farmers.

2006, Li Meijian came to Hubei to open up planting base. Now, her company in Hubei has 23,000 mu http://www.aliyun.com/zixun/aggregation/39535.html "> Vegetable base, annual output of 35,000 tons of vegetables, output value 300 million," every day 400,000 people eat our vegetables. Said Li Meijian proudly.

Wear a straw hat and rubber shoes to grow vegetables

The beginning of the venture was unusually arduous. Li Meijian oneself invests, oneself under the field labor. In July 2008, she wore a straw hat, wore rubber shoes, and worked with the workers in the field of Xinzhou to study the value of Cantonese cuisine.

At this time, a few cars happened to happen, it is the leaders of several cities. They came to the tin, asked which enterprise, 618.html "> who is responsible." When they learned the truth, pulling Li Meijian's hand said: "The boss himself to work in the fields, is really doing business." In that year, Li Meijian received a 10 million yuan grant from the city government.

"Food, agricultural production and processing enterprises, must not be lucky." Li Meijian said, in order to serve as an example, in the whole root 12-inch long dishes, only picking the top of the flower core to the root of the 4-inch distance, that is, the whole plant vegetables the most essential part, "so as to ensure the most tender, the highest sweetness, the most nutritious."

It is by such high standards, the company's production of Cantonese cabbage, Japanese mustard, American pea sprouts and other vegetables, through finishing and roughing become vegetables, exported to Canada, the United Kingdom, Southeast Asia and Hong Kong and Macao region. In Hong Kong, Bojia is the chief vegetable supplier of Li Ka-shing, Hong Kong's richest man, who supplies 373 of its supermarkets and 10% of Hong Kong's market share.